No Onion No Garlic/ Snacks & Starters/ VIDEO RECIPES


Today i have for you all a delicious snack made from ladies finger. Its ” Bhindi Kurkure / Crispy Okra “. These crispy okra are so yummy that everyone would love it plus its so easy and simple to make. Enjoy them hot and crisp as a snack or as a side dish with your meal.


Okra is one of those vegetables that you either love or hate .Thankfully in my home we all love this veggie. So any dish made out of okra gets vanished in no time. I find it surprising when i meet someone who says they hate okra.So for all the okra haters out there ….i feel Bhindi Kurkuri and bhindi pakoda …is a perfect tailor made dish to try.You will instantly fall  in love with this spicy, crispy okra. And trust me when i say they would not at all be slimy…. you’l keep on munching one by one…here we go….

Check Out the Video recipe here :


Smitha Kalluraya
Course Snack
Cuisine Indian


  • 250 gm bhindi / ladys finger
  • 3 tbsp Gram Flour Besan
  • 1 tbsp cornflour
  • 1 tbsp Rice flour, (Optional ; for extra crispness)
  • 1 /2 tsps Garam Masala powder
  • 1 /2 tsp Cumin /Jeera powder
  • 1 tsp Chaat masala
  • 1/2 tsp Aamchoor / Dry Mango Powder
  • 1 tsp red chili powder
  • 1/ 2 tsp Turmeric Haldi
  • to taste Salt


  • Wash and wipe bhindi.Remove the stalks,cut it vertically into 4 pieces.
  • Add bhindi, salt, red chili powder, turmeric powder, garam masala powder, cumin powder,chaat masala powder and aamchoor powder in a bowl.Let it rest for 15-30 minutes to marinate.
  • Now add besan ,cornflour and rice flour to the bowl and mix lightly.
  • Heat oil in a pan.
  • Deep fry the bhindi in batches over medium heat till golden browned and crispy.
  • Remove on a plate lined with kitchen towel to drain the excess oil.
  • Serve immediately.Enjoy them hot and crisp as a snack or as a side dish with your meal.


  • Depending on the size of your kadai add the okra pcs for deep frying. Do not over clump. That will reduce the temperature of oil n they will absorb more oil
  • When u r adding okra slice, flame should be medium high.Later reduce to medium low.While frying, fry until sshhh.. sound stops.This is very important to get crispy fries.

You Might Also Like


  • Reply
    Sony P
    September 11, 2014 at 1:32 pm

    Crispy and kurkuri bhindi…….. Looks mouth watering !!

  • Reply
    Linsy Patel
    September 11, 2014 at 1:35 pm

    I can finish the whole plate in 5 minutes, no wait in 3 minutes. looks delicious.

  • Reply
    Priya Suresh
    September 11, 2014 at 1:54 pm

    Omg, hard to resist to this super crispy bhindi kurkuri..Drooling..

  • Reply
    Meena Kumar
    September 11, 2014 at 2:02 pm

    Oh it is going to rain here how I wish I got some kurkriiiii bhindi to munch.

  • Reply
    nandoos Kitchen
    September 11, 2014 at 2:06 pm

    lookinh perfectly crispy.

  • Reply
    Sathya Priya
    September 11, 2014 at 2:10 pm

    oh what a crispy fry …love it

  • Reply
    Preetha Soumyan
    September 11, 2014 at 2:43 pm

    As linsy said even i can finish the whole plate in a minute….even i make these.. my kids if there at home will start having i when i am frying it…

  • Reply
    September 11, 2014 at 3:58 pm

    Recrispy snack:-) looks super tempting

  • Reply
    September 11, 2014 at 6:53 pm

    looks crispy and yumm..lovely pic….looks inviting

  • Reply
    Poornima hegde
    September 11, 2014 at 7:14 pm

    I used to make similar okra snack using rice flour. yours looks crispy and yum..

  • Reply
    Ree Kasirajh
    September 12, 2014 at 2:44 am

    Yummy snack and looks very crisp !!

  • Reply
    Sandhya Hariharan
    September 12, 2014 at 9:00 am

    I love them Smitha!! Can have the whole bowl .. with some tomato ketchup ! Am a new visitor to your space…and totally in love with it !!

  • Reply
    Shobana Vijay
    September 12, 2014 at 11:05 am

    Wow…what a yummy and a delicious snack.

  • Reply
    Jayanthi Sindhiya
    September 13, 2014 at 9:49 am

    Super crispy snack,just pass me the whole bowl,wow look at the one u r showing me,superb

  • Reply
    techie ZM
    September 15, 2014 at 6:23 am

    looks tempting

  • Reply
    MonuTeena RecipesPassion
    September 16, 2014 at 10:52 am

    these bhindi is looking so crispy and delicious

  • Reply
    Janani krishna
    December 1, 2014 at 4:17 am

    You have a beautiful blog and lovely spread of recipes nice to know u smitha

  • Reply
    Janani krishna
    December 1, 2014 at 4:17 am

    You have a lovely blog and beautiful collection of recipes nice to know u smitha

  • Leave a Reply

    Recipe Rating