red Chilly powder
I have given the ingredients without the quantity.You use according to your preference.Arrange the papdis on a plate.
Top the papdis with boiled sliced potatoes.
Sprinkle salt,chilly powder and chaat masala.
Beat the curd nicely with little sugar and add generous amount of it on the papdi.Drizzle green mint coriander chutney and sweet chutney as much as you want.
Now again sprinkle the spice powders.Add sev and garnish with chopped coriander leaves.Serve the papdi chaat immediately as soon as you are done preparing it.
You can add cooked chickpeas(channa) /chopped onion & chopped tomato /pomegranate/sprouted gram too . All these are optional.
Curds should be thick If you are feeling lazy to grind
, no probs omit that ingredient, still your papdi chaat tastes good. (Secret : I too am lazy at times !!)
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