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KURKURE CHAAT

Smitha Kalluraya
5 from 1 vote
Print Recipe Pin Recipe
Course Snack
Cuisine Indian

Ingredients
 

  • Kurkure (any flavour of your choice)
  • onion
  • tomato
  • carrot
  • pomegranate
  • Coriander leaves, few springs
  • Chaat masala
  • Sweet chutney
  • a pinch red Chilly powder, (optional )
  • a pinch Salt

Instructions
 

  • Finely chop the onions, tomatoes ,coriander leaves & grate the carrot.
  • Transfer them to a bowl .
  • Sprinkle a pinch of salt,red chilly powder,chat masala and sweet chutney to the veggies.
  • Mix well all the ingredients such that the masala is uniformly coated on the veggies.
  • Finally add, kurkure and pomegranate and give  a quick mix.
  • Transfer it to a serving plate.Garnish with Sev and coriander leaves.Serve immediately.
    kurkure chaat

Notes

  1. Kurkure already would be having masala.So add just a pinch of masala to the veggies.
  2. After adding kurkure and sev, serve immediately.Else they'l lose their crunchiness and become soggy.
  3. You can also add, boiled sweet corn / boiled or roasted peanuts / anything you like.Be creative.