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Veg Biryani In Cooker
Smitha Kalluraya
Easy Veg Biryani in a pressure cooker made under 30 mins
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Prep Time
10
minutes
mins
Cook Time
20
minutes
mins
Total Time
30
minutes
mins
Course
Main Course
Cuisine
Indian
Servings
4
people
Ingredients
2
cup
Basmati Rice
1-1.5
cup
Mixed veggies like Beans , Carrot , Aloo / Gobhi / Knol khol ,Green peas
1/4
cup
Soya chunks / Paneer
,
optional
2
big
Onions
,
sliced
1
no
Tomato
2-3
nos
Green chillies
,
slit
1
tsp
Ginger Garlic paste
1/2
cup
Curd
1/2
tsp
Haldi
1
tsp
Red Chilli powder
1-1.5
tbsp
Coriander / Dhania powder
1
tbsp
Biryani masala powder
few
drops
Kewra water
,
optional but preferred
handful
Coriander leaves
handful
Pudina / Mint leaves
salt to taste
To temper
1
no
Bay leaf
3-4
nos
Elaichi / Cardamom
3-4
nos
Cloves
piece
Cinnamon
1
no
Star anise
1
strand
Mace
3-4
nos
Pepper
1
tsp
Cumin seeds / Jeera
1
tsp
Saunf
Optional
Fried onion
Lime juice
,
optional
Keyword
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