INDIAN STYLE BROCCOLI STIR FRY RECIPE / INDIAN BROCCOLI RECIPES
Ingredients
- 1 small floret Broccoli
- 1 no Big Onion, chopped
- 1 tsp ginger-garlic paste, optional
- 1 tsp Chilli Powder
- 1-2 Green Chilli, slit
- 1/4 tsp Turmeric powder
- Salt as needed
To Temper:
- 2-3 tsp Oil
- 1 tsp Mustard
- 1 tsp Cumin Seeds /Jeera
- 1 tsp sesame seeds/ Til ( white )
- 1/2 tsp Dhania powder
Instructions
- Clean and cut Broccoli to Small - medium bite-size florets as we do for cauliflower. Wash the florets well and put it in hot water for 5 mins. This helps in cleaning worms if any. Drain to keep aside.
- Heat a pan with oil, add mustard seeds and jeera, allow it to crackle. Then add dhania powder and white sesame. Let it splutter.
- Then add onions , ginger garlic paste and green chilli. Fry till slightly browned.
- Add salt ,haldi and chilli powder. Stir well.
- Add the broccoli florets and mix well again. Keep in low flame and allow it to cook for 7-8 mins and let the spice powders get blended. Switch off.
- Enjoy broccoli stir fry with chapati /roti /rice.Serve hot
