PIZZA ROLLS RECIPE
Ingredients
- 1/2 cup Wheat flour
- 1/2 cup Maida Plain Flour
- 1/3 cup Warm Water
- 1/2 tsp Active Yeast
- 1/4 tsp Salt
- 1/2 tbsp Sugar
- 1 tbsp Oil / olive oil
For the stuffing:
- 1 tbsp onion, finely chopped
- 1 tbsp tomato, finely chopped
- 2 tbsps capsicum, finely chopped
- 1 tbsp Olive, finely chopped ( Optional )
- 2 - 3 tbsp Pizza Sauce
- as required Mozarella cheese
- as required Oregano
- Chilli Flakes, - as needed
Instructions
- Take warm water, oil, sugar and salt.Add yeast to it and whisk it well.Set aside.
- Sieve wheat flour and maida in a mixing bowl.Now add the flour mixture to the yeast solution.
- Mix well and knead it to a soft pliable dough.Set aside to rest in a warm place for atleast an hour.I kept for 2.5 hours . Later you will observe that the dough would have risen .
- Dust your kitchen surface and roll it to slightly thick long rectangle shape.Add pizza sauce, sprinkle oregano.
- Then sprinkle onion,tomato,olive and capsicum.
- Sprinkle grated cheese.
- Roll it tightly to a log.Cling wrap it and refrigerate it for 10mins so that the dough becomes stiff and you can cut them easily .
- Preheat oven at 180 deg C for 10mins.
- Brush the pizza roll with little oil Then brush it with oil and cut into slightly thick slices.
- Line the baking tray with silver foil //butter paper .Arrange the pizza slices
- Sprinkle cheese, oregano and chilli flakes.Bake in preheated oven at 180 deg C for 12-15 mins or until the edges start to brown.
- Serve Pizza pinwheel hot / warm . Prick a lollipop stick to the pizza pinwheels when it is hot , you pizza pops are ready
Notes
- For stuffing you can add veggies of your choice.
- I have used pizza sauce . You can use choice of your sauce.
- If you want you can use full maida for making dough.