• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
Cook with Smile
  • Home
  • Recipe Index
  • WORK WITH ME
  • MENTIONS
Home » TUSCAN COOK OFF WITH CHEF ANTONELLO CANCEDDA , ALBA JW MARRIOTT BANGALORE

TUSCAN COOK OFF WITH CHEF ANTONELLO CANCEDDA , ALBA JW MARRIOTT BANGALORE

August 20, 2014 by Smitha Kalluraya 9 Comments

TwitterFacebookPinterestTelegramWhatsAppYummly

Italian cuisine is known for its regional diversity, abundance of difference in taste, and is known to be one of the most popular cuisine in the world .I totally agree with Chef Antonello Cancedda that authentic Italian dish is not just pastas n pizzas but much beyond that.I’m so thankful to the JW Marriott hotel for the invitation to meet the Chef first hand. We just didn’t meet but had an amazing time helping Chef cooking up few Tuscany dishes .

I am sure few people must be wondering what this ” Tuscan food ” is all about ? Tuscan-style cooking evolved from peasant cooking.Simplicity is central to the Tuscan cuisine. Legumes, bread, wine,cheese, vegetables, mushrooms and fresh fruit are used widely.

 

The Italian expat chef from JW Marriott Chandigarh, demonstrated us thoroughly the various Tuscany dishes .After getting an insight about the theme of the day , we were all ready to taste few Italian cuisine.

Alba @ JW Mariott Bangalore has a great ambiance . A lovely place for a nice romantic dinner as well for casual dining. A very unusual but pleasant seating arrangement .The high ceiling, the chandeliers, the upholstery, the sheer add on to the ambiance.

Afternoon started with preparing desert Tiramisu’ tradizionale . Chef showed us the making of tiramisu from scratch with few blogger friends assisting him. Once done the dessert went for setting. He made the making look so simple…

After the dessert it was time to see a live demonstration of Red wine Pappardelle . It was fun to watch the chef preparing handmade pastas and explain the process in between and we all just loved the end product .

Colored capsicums,brocolli pumpkin puree ,a few spices etc went into the pasta making it truly delectable .

Next dish i didnt taste as it was non veg but the platting looked so colorful.It was Grilled chicken with Diavola (devil) sauce ,mashed potato and some sauteed veggies . my non veg friends were praising the Diavola sauce.

By the time we finished tasting these two dishes, our Tiramisu was set .It looked so appealing . We couldn’t wait any further to taste it. n Wow !! it was so yummmmm….melt in mouth…it was the best dish of the day for me.

Overall a great afternoon spent with friends cooking ,learning and tasting lovely Italian dishes. To add to it ,the Chef was so down to earth and lively. He made us feel so comfortable by cracking few jokes, sharing his stories.. the whole session was so interactive. Thanks Marriott again.

There’s a great news to all Bangloreans . You too can taste this yummilicious dishes. The Tuscan food festival is on until the 24th of August and is a must visit for anyone wanting to go through an Italian gastronomic journey.The festival offers a bunch of lipsmacking authentic delicacies well crafted to suit everyones tastebuds .

Hurry rush to Alba @ JW Mariott , Bangalore and do experience the Tuscany Cuisine ….

ADDRESS:

Alba

JW Marriott Hotel

Vittal Malya Road,

Bangalore – 560001

For Reservations Call 

Tel – 080 67189999

 

TwitterFacebookPinterestTelegramWhatsAppYummly

You may also like:

BURGER KING’S CHICKEN FRIES – AN EPIC LOVE STORY OF FRIES & CHICKEN !! PAPA JOHN’S VALENTINES DAY SPECIAL – HEART SHAPED PIZZA !! BANGALORE’S SIGNATURE RESTAURANT KARAVALLI TURNS 25 !!!

Filed Under: Articles, RESTAURANT REVIEWS, Review

Previous Post: « MATVADI / MATODI PALYA / PARUPPU USILI / METHI CHANADAL SABZI
Next Post: SWEET APPA / APPE RECIPE / NEI APPAM / SWEET PANIYARAM »

Reader Interactions

Comments

  1. MonuTeena RecipesPassion

    August 20, 2014 at 1:50 pm

    o nice.. lovely share dear hope u had a beautiful experience

    Reply
  2. Linsy Patel

    August 20, 2014 at 3:43 pm

    my favorite tiramisu looks so yum

    Reply
  3. mrkk08

    August 20, 2014 at 4:27 pm

    Grt writeup.. Guess they have amazing options

    Reply
  4. Gloria

    August 20, 2014 at 9:53 pm

    lovely experience ..you must have enjoyed to the core..

    Reply
  5. Swathi Iyer

    August 20, 2014 at 10:04 pm

    Looks like you had great fun day.

    Reply
  6. Ramya Venkateswaran

    August 21, 2014 at 3:52 am

    tiramisu there:)hope u enjoyed the session

    Reply
  7. Poornima hegde

    August 21, 2014 at 6:07 am

    Oh I so wish I was in Bangalore now.. I love Italian food and that pasta looks perfect! That is an amazing experience..

    Reply
  8. Manjula

    August 21, 2014 at 11:54 am

    Lovely experience, indeed!

    Reply
  9. nandoos Kitchen

    August 23, 2014 at 5:37 pm

    Nice writeup. Looks like you had a great day..

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Primary Sidebar

LATEST YOUTUBE VIDEO …SUBSCRIBE !!!

Subscribe to our mailing list

Categories

Search Recipes in Cook With Smile





Categories

Footer

About

About Me

Work with Me

Privacy Policy

Join Our Newsletter

Subscribe to our mailing list

Follow Us

  • Facebook
  • X
  • Instagram
  • Pinterest
  • YouTube

Copyright © 2025 - Cook With Smile. All Rights Reserved.
Maintained by WPOrbit