BREAD BESAN TOAST RECIPE | BESAN TOAST RECIPE | BREAD BESAN TOAST
A quick and easy breakfast / snack made using bread, gram flour and few spices. Hardly takes 15 mins to make
Ingredients
- 1 cup Besan / Bengal Gram Flour
- 1 big Onion
- 1 big Tomato, finelly chopped
- 1 medium size capsicum, finelly chopped
- 1-2 nos Green Chilli, finelly chopped
- few sprigs Coriander leaves, finelly chopped
- 1/2 tsp Turmeric / Haldi
- 1/2-1 tsp Red chilli powder, as per your taste
- 1/2 tsp Raw Mango Powder / Aamchoor powder
- 1/2 tsp Garam Masala powder
- 1/4 tsp Ajwain Seeds / Carom / Oma
- a pinch Hing /Asafoetida
- Salt to taste
- oil to toast
- Bread slices as required
Instructions
- Finely chop onion , tomato , capsicum , green chilli and coriander leaves .
- In a mixing bowl, take besan, salt, haldi powder, chilli powder, Ajwain ( Oma), hing, Aamchoor powder and garam masala powder. Add water and mix such that there are no lumps.
- Add all chopped veggies to the batter and mix.
- Consistency should be like spreadable type ..nor too thick or thin. If you want can add a pinch of soda .. I don't add.
- Apply batter to one side .
- Place the toast on hot tawa .. side which has batter goes downside. Drizzle oil/butter. Cook on medium flame.
- As the bottom part is cooking .. apply batter on other side .
- Flip and cook both sides till crisp. Cook on medium low flame for best results.
- Tasty Besan toast is ready to relish .
- Serve bread besan toast hot with green chutney / tomato ketchup .
