NO ONION NO GARLIC TOMATO CHUTNEY
quickie, easy and yummy Tomato chutney without Onion - Garlic
Ingredients
- 3 nos Ripe Tomatoes
- 2.5 tsp Split black gram/ lentil urad dal
- 1.5 tsp Bengal Gram Chana Dal
- 4 - 5 nos Red Chillies
- few Curry Leaves
- pinch Hing /Asafoetida
- to taste Salt
To temper :
- 1/2 tsp Mustard
- Few Curry Leaves
- 1+1 tsp Oil
Instructions
- Wash and chop tomato roughly.
- Heat a pan adding a tsp of oil.Add red chillies, chana dal , urad dal, hing and curry leaves.Saute for few minutes till the lentils turn golden brown.
- Once dal turns golden brown add chopped tomatoes and little salt . Saute for few miuntes till tomatoes turns mushy . Addition of salt speedens the mushying process of tomatoes .
- Switch off the flame and allow it to cool down. Then transfer it to mixer along with salt. Grind to a fine paste. Add water if needed else moisture from tomatoes is sufficient to grind .
- Yummy tomato chutney without onion garlic is ready to serve. Finally temper it with mustard and curry leaves and serve with idli , dosa, chapathi ,paniyaram ,bread , rice etc and etc.
Notes
If you want you can add little jaggery and tamarind while grinding .